PRICING
Ground (Price/Lb.)
Ground Beef – $5.50
1/4 Lb. Patties (2lb. package) – $12.00
Ground Steak – $7.00
Bacon/Cheddar (2lbs.) Burgers – $15.00
Roasts (price/lb.)
Chuck – $5.75
Arm – $6.00
Sirloin Tip – $7.50
Round/Rump – $8.00
Prime Rib – $13.00
Steaks (Price/Lb.)
Cube – $7.50
Sirloin – $8.50
Swiss – $8.75
T-Bone – $12.50
Ribeye – $15.50
Ribeye Sandwich – $15.50
New York Strip – $15.75
Porterhouse – $16.00
Filet – $22.00
Skirt Steak – $8.00
Flank Steak – $7.50
Pricing subject to change